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General Requirements

  1. Law
  2. CFR 21
  3. Food and Drugs
  4. Food and Drug Administration, Department of Health and Human Services
  5. Food for Human Consumption
  6. Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption
  7. General Requirements

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Section
112.11

What general requirements apply to persons who are subject to this part?

Section
112.12

Are there any alternatives to the requirements established in this part?

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